Chủ Nhật, 15 tháng 7, 2012

Weekly Menu - Week of July 15, 2012

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How are we halfway through July already? I don't want this summer to go by too quickly. I don't feel like we've had enough summer fun yet. I need more time to go down the shore, have BBQs, go swimming, go to a carnival or two.

I'm trying very, very hard to limit the amount of meat we eat in addition to eating healthier. This week's menu was tough to do because I have so many recipes printed out to make. Gah! How am I ever going to get through them all?

Saturday - Chili Lime Tofu with Basmati Rice and Spinach

Sunday - Chicken Pepperoni Burgers, corn on the cob

Monday - Bacon and Broccoli Pierogie Bake

Tuesday - Hoagies

Wednesday - Tilapia Francese over Spaghetti, steamed broccoli

Thursday - Black Bean Burgers with Avocado Basil Cream, Cheesy Zucchini Rice

Friday - something from the freezer

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